Innovation occurs on the cutting edge between different disciplines. So, what happens when you merge the worlds of gastronomy and design? In Hungry for Design we challenge six Eindhoven-based designers and top chefs to create a groundbreaking dish together. Host and chef Mounir Toub takes you to special locations in Eindhoven for tasteful conversations.
About this episode
Whereas Manfred Albrecht plays with the possibilities of vegetarian cuisine, Studio RENS experiments with color. Products come in all shapes, sizes, and colors, but what is the result when different preparations are applied to one product? A color study on orange carrots.
Hosted by Chef Mounir Toub
Videos by Blickfänger
Made possible by This is Eindhoven
